Tuesday, February 1, 2011
Apricot Jam
Its that time of the year - again, must say I was very impressed with the ten kilos of apricots I got from Evandale market, now I am trying them out in my new 'food dryer' which I got from a garage sale for five dollars!!! Will let you know the outcome when they are all dried and shrivelled and hopefully not too dscoloured (but healthy!)
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2 comments:
Jam looks great - lovely colour
Looks like jam to me - where are the "drying" ones? Nothing as exciting here, except that I booked my flight to Pittsburgh for April 12! and look forward to a visit
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