Monday, June 18, 2012

Cornish Pasties, Eccles Cakes and Pork Pie, can't get more English than that!

 
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2 comments:

Heidi said...

At heart you are still a pom, aren't you?

Hazel said...

Of course, but between you and me the Cornish pasties were nothing special. Sometimes it is a disadvantage to be a keen cook, makes one very critical!