Thursday, January 21, 2016

Busy busy

Monday  I was masterminding morning tea for one hundred Probus ladies so I called in my Supervisor Heidi and together we made it a big success, we make a good team.   We had a team of five helpers, and together we made three loaves of lovely sandwiches, seven slices (cakes) and scones with my homemade raspberry jam and Creme fraiche, as you can see in the photo.   Heidi came in very handy with her BIG knife slicing up all the cakes in a much more professional way than I would have done and what made it all even better was that the kitchen at the Hall has just been completely refurbished and is all lovely and clean and wholesome, which most communal kitchens are not (always)

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