They do look lovely! What kind of pastry do you use?
That was puff pastry, rolled out thin but next time I would do my own shortcrust, much tastier.
Thanks for the tip, I might try it out one of these days
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3 comments:
They do look lovely! What kind of pastry do you use?
That was puff pastry, rolled out thin but next time I would do my own shortcrust, much tastier.
Thanks for the tip, I might try it out one of these days
Post a Comment